Winter Festa di Pasta | January 15-18


Surround yourself with extreme comfort food in the form of freshly prepared pasta at our seasonal noodle feast. We recommend bringing some friends and trying everything! The party lasts four days, but reservations are encouraged

Gnocchi, duck confit, foie gras, apples, Brussels sprouts, pistachios | 14

Red Pepper Casereccia, pan seared sea scallops, jumbo lump crab, roasted garlic, parsley butter | 19

Bucatini, bay scallops, sunchokes, Parmesan, black truffle | 14

Gnudi, pink peppercorn, agrodolce, crispy rock shrimp, preserved lemon | 15

Vegetarian Lasagna, arugula, tomato, béchamel | 10

Delicata Squash Casoncelli, brown butter, 25 year-aged balsamic, hazelnuts, thyme | 13

Spinach Cresti di Gallo, butternut squash, pearl onion, salsify, smoked paprika, Manchego | 12

Potato Agnolotti, caramelized onion puree, mache, sumac | 12

Orecchiette, grilled chicken, dried cranberries, Riverview Farms goat cheese, sage cream | 12

Fettuccine, roasted chicken, Swiss chard, mirepoix, green peppercorn, mushroom bread crumbs, sage | 13

Potato Gnocchi, duck confit, foie gras, apples, Brussels sprouts, pistachios | 14

Black Pepper Pappardelle, rabbit sausage, parsnip, root spinach, cherries | 14

Winter Spaghetti Carbonara, pancetta, guanciale, kabocha squash, parsley root, crispy sage | 13

Ricotta Cavatelli, house-made fennel sausage, spinach, crushed tomatoes, ricotta | 12

Tortoloni, braised pork sugo, roasted tomatoes, spinach, goat cheese, Pecorino Romano, rapini, pine nuts | 14

Short Rib Ravioli, Swiss chard, oyster mushrooms, roasted shallots, gremolata | 15

Rigatoni, braised short rib, pickled red onion, baby kale, harissa | 14

Torchetti, beef Bolognese, burrata, basil | 13

Mafaldine, veal ragout, cipollini onions, celeriac winter greens, black walnuts | 14